Since scientific literature supports the view that dietary polyamines act as nutritional regulators of fertility, they can be easily incorporated into human dietary regimen, particularly of those young men and women who are sexually active and plan for reproductive success that ensures the birth of healthy babies.
Tag Archives: Dietary Polyamines
Quinoa Challenge Award demands the development of food database quantifying the Polyamine content of Retail Food Products
it must be noted that current research indicates importance of reducing concentration of Polyamines in the body pool in slowing the growth of cancerous tumors. Since dietary Polyamines significantly contribute to the body pool of Polyamines, quantifying them in diet is important.
Griffin James Quinoa Challenge Award
Griffin James Quinoa Challenge Award promotes the demand for disclosure of the Polyamine content of all food items sold in the US Market.